Edge Deboning Fish and Meat Boning Knife, Professional Super Sharp Fish Knives Made of German Stainless Steel Boning Knives with Full Tang Handle

• 【Premium German Stainless Steel】Crafted from high-quality German 1.4116 stainless steel, this boning knife boasts a hardness rating of 55-57 HRC. Its excellent resistance to rust and stain makes it ideal for handling a variety of food products
• 【Super Sharp and Precise Blade】Forged with top craftsmanship. Ultra-thin double-edged blade, this fillet knife effortlessly delivers precise cuts. The sharp tip pierces through fish with ease and narrow blade glides cleanly along the bone
• 【Ergonomic Comfortable Handle】Ergonomically handle provides a balanced grip for enhanced control and comfort, triple rivet construction increases handle stability, and includes a finger guard for safety. Its ensures excellent balance and a secure hold
• 【Well-balanced and Lightweight】This professional fillet knife is both lightweight and well-balanced, reducing wrist strain during use. Its flexibility allows for effortless filleting, High quality knives let you fully enjoy the fun of the kitchen